Gluten-free folks don't have to miss out on tasty frozen meals. We sampled some of the most popular gluten-free entrées and ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...

Sweet potatoes Packed with nutrients and are naturally gluten-free. They have anti-cancer properties, and protect the immune system from any further damage. Brown rice A versatile staple food, brown ...

That estimate doesn't even include the 60% to 70% of Americans with the disease who have never been diagnosed. With these kinds of numbers, options for dining out that cater to a gluten-free diet ...

Last week, the FDA announced a limited voluntary recall by TreeHouse Foods of more than 500 varieties of frozen waffles sold ...

Children thought to have gluten sensitivity may, in fact ... If CD and wheat allergy are excluded, your healthcare provider may recommend eating a gluten-free diet for six weeks, followed by the ...

BRITS who shop at Aldi have been urged to check their cupboards for tins which could pose a serious health risk. They are ...

"People who have celiac disease need to avoid gluten-containing foods entirely because they have an autoimmune disease where gluten is the driver of the immune response," said gastroenterologist Dr.

However, for those struggling with gluten intolerance, identifying a fiber supplement compatible with their diet ... have researched and tested various products to bring you this list of top ...

Prepacked for Direct Sale (PPDS) foods need to have a label with a full ingredients list with allergenic ingredients emphasised within it ... you should let the customer know. You should not make any ...