So, what should you add to your shopping list if you want your doomsday supplies to last as long as possible? Canned food is ...

Shelf-staple food items such as spices, nuts, coffee and spice blends can be packed in carry-on luggage, while sauces, marinades and oils can be brought home in checked luggage. Renata Lofranco of ...

a website that provides information about the shelf life of foods. Storing these fruits at room temperature until they're ripe is the best way to keep them fresh longer. Don't wash produce before ...