Also known as salsa roja, enchilada sauce is primarily made from a blend of chiles, onions, garlic, tomatoes, broth, and spices. It is simmered until thickened, creating a smooth and savory base.
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Taste of Home on MSNCrock-Pot Enchilada CasseroleTry our layered Crock-Pot enchilada casserole recipe for a crowd-pleasing baked dish that captures the flavor of homemade ...
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