Lemon Butter Fish is an easy and elegant dish you’ll want to ... Don’t forget to explore more amazing recipes on ChefManiac!

Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way ... rub it with butter or another topping like pesto or soft cheese.

Fish fillets marinated in lemon juice, sauteed in oilve oil and drizzled with sweet lemon-butter sauce. A simple yet impressive dish. 4 fillets fish 30 gm butter Juice of 3-4 lemons 1 tsp sugar, or to ...

Mix the breadcrumbs with the parsley, garlic, lemon zest, salt and pepper, then add butter ... crust. Bake at 220C/200C Fan/Gas 7 for 20–25 minutes until the crust is browned and the fish ...

While the fish is cooking, make the sauce. Put the egg yolk and lemon juice in a small lidded jar. Shake well, until emulsified. Melt the butter in a small pot, then pour into the jar. Cover ...

Adding a little lemon is as easy ... fish to shrimp or scallops, try serving the seafood over a lemon pasta. You can quickly whip up a sauce made from garlic, sea salt, and a little melted butter ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake are ... surrounded by so many small-fish aficionados.