There's something truly special about the timeless taste of Old Fashioned Egg Custard Pie. It’s the kind of dessert that ...

Bread pudding is a great way to make use of your stale bread, but there's an easy way to elevate it. Just make this one ...

Transfer the custard to a bowl, cover it, and refrigerate for at least 1-2 hours to let it cool completely. Once the custard is chilled, add your choice of chopped fruits and nuts. Gently mix them in.

If you think bread pudding couldn't be any easier to make, think again. With this one simple swap, it's even quicker, and ...

Remove from heat and let it cool slightly. Using a ladle, scoop some of the milk mixture and pour it into the egg mixture while stirring vigorously. Repeat this process two more times. Place the ...

Top your slice with our Vanilla Bean Custard (recipe below) and a few candied pecans. Prepare the Vanilla Bean Custard Sauce: Whisk together egg yolks, granulated sugar, and kosher salt in a medium ...

If you're in need of a sweet treat but are tight on time, then this simple two-ingredient method for making lemon bars might ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Eggs are a versatile ingredient that can be prepared in a variety of ways. Here, we bring you some egg sandwich recipes to try at home. This creamy, comforting sandwich is perfect for starting your ...