Amid increasing concern about the health impact of high alcohol, beverage makers are developing low-alcohol products.

When my husband developed a daily tepache habit, it was only a matter of time before I became intrigued. And then alarmed.

15 (Jiji Press)--Low-alcohol drinks are gaining ground ... According to research company Intage Inc., sales of drinks with an alcohol content of 8-9 pct had led the overall alcoholic drinks ...

They’re billed as the healthy alternative to beer, but some low or no-alcohol versions of our favourites contain far more ...

Contrary to the widespread belief that moderate alcohol consumption supports heart health, research from Harvard Health ...

Because building a non-alcoholic drink that mimics the mouthfeel of alcohol ... This has a lot to do with supply and demand, as the low/no alcohol sector outperformed the alcohol market at ...

Yakult Live & Active Probiotic Drink ($3 for five at Walmart): It’s easy to understand why this is a health-food favorite ...

Your liver takes about 1 to 1.5 hours to process each alcoholic drink, and during that time, you may be at risk of low blood sugar. The risk multiplies with each additional drink you have.

The decision by Parliament to reject the Alcohol Control Bill, 2023, arguing that if passed in the current state the Bill ...

Grolsch Premium Pilsner has become the latest to suffer from so-called "drinkflation". Meanwhile, this week's Money Problem ...