Today I have found several recipes that use a cake mix as a base for these dessert and cookie recipes ... cream together using a handheld mixer, or by hand. Add in egg and vanilla, mix to combine.
It plays the central role in both forms of gingerbread: the hard, decorative biscuits and the moist spice cake, like Grandaisy Bakery pastry chef Peggy Jacobs’s fragrant rye-flour version.
Prepare cake mix according to directions (substituting the Chiquitita Extra Virgin Olive Oil for the vegetable oil); in addition, add 1/2 cup Sugarlands Shine Pumpkin Spice Latte Sippin’ Cream ...
Not just for lattes, you can use this seasonal mix in everything from pies to cakes and hot chocolate ... For example, when making a pumpkin spice cake or cookies, make sure either to melt ...
Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside. In a mixing bowl, cream ...