I mentioned a couple of weeks ago that Paul Myers is a new board member, but yesterday was his first time to be there to help with potluck. He was a big help and he even knows how to wash dishes! Ha!
Kaju Katli is a classic Indian sweet made from finely ground cashews, and sugar, and flavoured with cardamom. Peda is a soft, sweet treat made from khoya and flavoured with cardamom. You can also add ...
For a bake that will be as delicious for dessert as it will be for teatime, Sarah Mann-Yeager’s pear, chocolate and ginger loaf is a keeper. Photo: Inbal Bar-Oz 10.