This Pumpkin Cake with Crumb Topping is a delightful treat that ... whisk together confectioners’ sugar, pumpkin spice coffee creamer (or milk/half-and-half), and vanilla extract until smooth. Once ...
Gerry Frank's Konditorei: A pumpkin crumble cake made with ... whipped cheesecake topped with whipped cream and walnuts. Sweetly Baked: Pumpkin cream cheese cupcakes and coffee drinks like white ...
For the filling and topping, beat the butter and gradually add the icing sugar. Add the coffee (made the same way as you did for the sponge mixture), and beat until smooth. Choose the cake with ...
Some would have too much crumb topping (more crumb than cake). Some wouldn't have nearly enough sweet crumbs (too much cake). And then there are the cakes that are just right. Hello Goldilocks!
Remove the bowl from the stand. Scrape the bottom of the bowl. Sprinkle the Cinnamon Filling across the top of the muffin batter. Using a spatula, gently fold 2 or 3 times to swirl in the filling.