Freeze the blended soup without the cream. When the soup is reheated, then add the cream to finish off your leftover Crock Pot Potato Soup. We never have very many leftovers, but they store simply ...
As the soup will be extremely hot, there should be no need to reheat once the milk or cream is added. However, you can always return the pot to the slow cooker for an extra 10–15 minutes on high ...
Let's just all agree that Crock-Pot soup recipes are the best. While they do require a little bit of planning, most are as simple as dumping in the ingredients and letting the slow cooker take over.
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Stir in the cream and bring to a simmer. Allow to cool slightly, then blend until smooth with a hand-blender. To serve, pour the soup into two soup bowls and drizzle with olive oil.
The next time you want a particularly comforting soup, opt for one that's cream-based ... as in this creamy, classic potato and leek, or chunky like New England chowder, brimming with clams ...