Among all the casserole recipes I make, ones like this loaded chicken and biscuit bake really stand out because they’re quick to put together and a breeze to cook! In this crack chicken bubble up ...
Season the chicken thighs all over with a little salt and lots of black pepper. Heat the oil in a large non-stick casserole pan over a medium heat and fry the chicken for 7–8 minutes ...
Any remaining mash can be set aside for another recipe. For the chicken casserole, trim the chicken thighs of any fatty bits and cut each one into four pieces. Season well with salt and pepper.
There’s nothing better than a chicken casserole in the winter months, and Mary Berry's recipe is suitable for the entire family. The recipe notes on BBC Good Food said: “An all-in-one dish ...
This delicious chicken casserole recipe comes straight from Great British Bake Off legend Mary Berry’s cookbook Mary Berry Everyday. Perfect for serving four to six people, this comforting dish ...
Apricots go really well with chicken, adding a kind of sweet and sour flavour. This is one of my quick go-to dinners - it uses ingredients you usually have in the pantry and is quick and easy.