Mulled wine is a warm, spiced beverage typically served in the winter months.

The most intimidating part of cooking with wine is picking the correct wine. Find out which red wines are best for cooking and how to select a bottle that fits the purpose but isn't necessarily ...

This slow-cooked beef ragù is perfect for batch-cooking and because it's cooked in the oven it's low effort. Serve three tablespoons of ragù to every 100g/3½oz serving of fresh pasta. Red wine ...

What happens when your passion and life’s work are called a health risk? Our wine critic contemplates the surgeon general’s ...

We might add a drop of red wine to pasta, or white wine to a risotto if we're feeling fancy, but speaking factually and ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Red wine vinegar is a staple ingredient in Mediterranean cooking. It’s known for its delicious and distinctive tangy flavor. Red wine vinegar is a popular choice for vinaigrettes and is also ...