This Grape Salad Recipe is jam-packed with flavors and refreshing fruits like grapes, pineapples, mango, lime, strawberries, ...

From crisp apples to juicy peaches, it's no secret that raw fruit is delicious. But, cooking it adds a whole extra dimension to its flavor and gives you more possibilities to use it. The trouble ...

When impressing your guests with a bit of flambe, you don't need to focus on bananas. There are plenty of other fruits that ...

Looking to add a pop of color and flavor to your dish with red bell peppers? Use these expert-approved tips to avoid common ...

The fruits are cooked in a sugar syrup of dry white wine and sugar augmented with a cinnamon stick and star anise.

From freeze-drying to dehydrating to water preservation, I have tried it all. And while I believe in preserving food, you ...

Apple Recipes to Make. Fall is when the humble apple can really let loose, and I’ve rounded up some of the Best Apple Recipes ...

When ready to bake, preheat the oven to 350 degrees. On a lightly floured surface, roll the dough out with a flour-dusted ...

While it seems dramatic, a previous Harvard Business School survey revealed that household chores can be deal breakers for ...

For the people who obsess over dinner parties and reservations, we’ve gathered cooking and food gifts that will surprise and ...

As ubiquitous as they are come fall, pears remain a bit of an enigma. Why are they so hard when you buy them? Why do they seemingly take forever to ripen? Why do they finally ripen exactly when ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says ...