Cooking black-eyed peas has always been more than just a recipe for me; it’s a tradition wrapped in flavor, meaning, and ...

Eyed Peas recipe brings a cozy mix of tender beans, smoky bacon, savory sausage, and hearty kale. It's a comforting, ...

Beans are the unsung heroes of African kitchens, prized for their versatility and packed with nutrition. This article highlights five mouthwatering bean recipes from around the continent, celebrating ...

I love soups when the weather gets cool.

Slice some shallots and sauté them in the butter for a few minutes. Add the peas to the pan and cook for a couple of minutes longer. Pour in a bit of high-quality lemon juice to brighten up the ...

After all, we want you to have the best experience. AboutHomemadeHere atHomemade, we provide best in class virtual cooking classes with the most entertaining chefs from around the country! We're all ...

Cowboy caviar is a flavorful dip, but there are some rather unique combinations that are worth trying. Steak is a ...

A cauldron of sorts, a good Dutch oven is the best vessel for conjuring all sorts of practical magic (read: soup). Designed ...

Firstly, in this post, I have cooked rice and all the masala in one pot. You can cook it separately in a pressure cooker, then you can cook rice and peas separately. Toast the whole spices cook the ...

Tomatoes, the peas’ cooking liquid, vegetable stock ... Hoppin’ John is a traditional dish of beans (usually black-eyed peas) and rice often served on New Year’s Day. Created by the African ...

Soul food doesn't describe just any Southern fare ... nicely seasoned with small pieces of turkey strewn throughout. Black-eyed peas were tender and flavorful; and the macaroni and cheese was ...