Imagine the hearty goodness of oatmeal and brown sugar that is topped with a thick cooked coconut frosting and a hint of cinnamon. If what I described doesn’t have your mouth watering yet, then I ...

Imagine the hearty goodness of oatmeal and brown sugar that is topped with a thick cooked coconut frosting and a hint of cinnamon. If what I described doesn’t have your mouth watering yet, then I ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

While there are tons of different cake flavors out there, we’ll always have a special place in our hearts for chocolate cake.

Leave to cool. To make the coconut icing, beat the butter until really pale and light using a free-standing mixer or hand-held electric whisk. Gradually add the icing sugar, mixing well between ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

Then sprinkle shredded coconut on top of the frosting so that it forms a “cloud” of coconut on top of the cupcake. Pat down and cover the frosting with shredded coconut.

Cherry pie is a favorite dessert among Michigan locals.grandriver/Getty ImagesFrom Vermont's maple creemee ice cream cones to Louisiana's famous beignets, every state has its own most famous ...

Mix the icing sugar with the lime juice and add to the cream mixture with the coconut, lime zest and coconut milk. Whisk to stiff peaks and spoon into the case. Cook the sugar and butter in a ...

These cupcakes are made all in one pot and can easily be made gluten-free by using buckwheat flour in place of wheat flour. They are dairy free too, and use honey in place of refined sugar. They ...

Allrecipes The new issue of the Allrecipes Magazine is a special one: On the cover is one of country music's greatest stars, ...

My days of sustaining after-school munchies with free Panera Bread baguette and raspberry iced tea that I sneakily dispensed ...