Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

Overcooking at a high heat makes muscle fibers in the meat firm up whilst squeezing the moisture out of it You didn’t cook it long enough, which commonly happens in roast beef. This makes connective ...

In New Orleans, your next great meal could be right around the corner. Often times, that’s literal. This is a city that prides itself on its neighborhood restaurants — an easy thing to do when ...

She had enchiladas ready when I arrived ... Preheat oven to 350 degrees. Mix shredded chicken, cream cheese, green chilis, ½ can enchilada sauce, and 1 cup of cheese. Pour the remainder of ...