They are richer, tangier, and most certainly chewier with cream cheese baked into them. These are also known as cream cheese chocolate chip cookies. Why I Think You’ll Love These Cookies The secret to ...
Bake direct from frozen, as directed in the recipe but adding an extra 2-3 minutes to the baking time. And you could always freeze the spare egg white (bag it, label it and freeze for up to 3 months) ...