Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...
In this recipe, all the traditional stir-fry ingredients (veggies, meat and sauce) are combined on a ... this convenient meal can be ready quickly. Chinese takeout food can have more than 1,000 ...
Jollof rice, bean and cheese burritos, ugali (cooked white cornmeal ... With her pili pili beef stir-fry, Moju drew inspiration from Kenyan fries and Chinese-style stir-fries.
Dubbed the "best in the world", this wallet-friendly pasta sauce is a cinch to whip up with just three staples from your cupboard. In an era where convenience often trumps homemade, loads of us ...