When it comes to comfort food, few dishes can compete with the indulgent combination of meat, cheese, and potatoes. The Bacon ...

Stuffed potatoes are undoubtedly one of the tastiest dishes in Argentina. Today, we're going to show you how to make them so ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...

"This funeral potatoes recipe is easy to make for a creamy, cheesy potato side dish," says recipe creator Vivian Conner. "You ...

1. Preheat oven to 350°F. Combine cheese and potato chips in a bowl. Set aside. 2. Prepare the sauce. In a casserole, melt ...

These hearty new salad recipes, like roasted squash salads and spinach salads, are full of delicious fall flavor, thanks to ...

3. Preheat the oven to 210°C/Fan 190°C. Take a 23-25 centimetre pie dish and layer four sheets of filo in the base, brushing ...

Now add half of the onion mix and top with the remaining potatoes, onions and cream. Layer with slices of cheese. Cover loosely with foil so it’s not touching the cheese and bake for 10 minutes ...

“I wrote this recipe for a Greek-style ... He suggests using a vegetarian cheese called Double Devonshire for this pie. 1. Cook the potatoes in a pan of well-salted water (one teaspoon of ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

The cheese, potato and spinach filo pie is inspired by his visit to a dairy farm near Exeter, and the total cooking time is under an hour. Rick said: "I wrote this recipe for a Greek-style filo ...