Celiac disease is a genetic autoimmune condition that occurs when the immune system reacts abnormally to gluten—a group of storage proteins found in wheat, barley, and rye. This abnormal immune ...

According to StatPearls, celiac disease, or gluten-sensitive enteropathy, is an autoimmune disorder that affects the small ...

Read on to understand how diet plans, like gluten-free diets ... or it's a required shift in eating due to a diagnosis of celiac disease or gluten sensitivity, gluten-free diets can help you ...

In adults, the most common symptoms of celiac disease are stomach problems, like gas and diarrhea. A tissue transglutaminase IgA test, or tTg-IgA test, is an effective method used in the diagnosis ...

Ryker Evans has been dealing with Celiac Disease since he was young, and it even cost him early in his career. Here's how he ...

Still, experts stress that sticking to a gluten-free diet is key for adults with celiac disease; if left untreated, it can increase risks for osteoporosis, intestinal cancer and other autoimmune ...

The symptoms of gluten sensitivity, otherwise known as non-celiac gluten sensitivity (NCGS), are often indistinguishable from celiac disease (CD). Both are triggered by exposure to gluten (a protein ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...

Currently there is no medical treatment for Celiac disease, though adherence to a gluten-free diet can reduce if not eliminate flare-ups. People must fully refrain from consuming foods that ...

"For these individuals, removing gluten from their diet can lead to significant symptom relief." Woman can't eat bread and grain products because of gluten intolerance or celiac disease.