Creamy and delicious, this Harissa Pumpkin Soup is made with Leftover Pumpkin Guts and 7 other easy-to-find ingredients. It ...

On top of the 60+ soup recipes I’m toying around with, I’m eating (slurping?) my way through all the cans and cartons of ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Let the soup simmer over a medium heat for roughly 10 minutes, or until the rice is cooked through. Just before you're ready ...

This tomato and rice soup recipe comes from chef Jamie ... and my dad occasionally uses a can of chopped tomatoes in place of the fresh ones I use in my recipe. “Rice is a key ingredient in ...

"Who in the world eats canned fruit?" She said since SFE has come in, she has seen an increase in fresh fruits, vegetables and meats. "We’re cooking roasts and big old things of pork," Martin said.

Just when I thought I couldn’t love a soup more than my Classic Beef and Tomato Macaroni Soup, I turned around and made an Italian ... If you used whole wheat macaroni, I would consider it almost ...