The maker of Campbell ... Tomato in a can with a bright red tomato on the label. The can’s use of two colors dates to 1898, one year after a company employee created a way to condense and can soup.
Roasted Tomato Soup is a comforting and flavorful dish perfect for Ramadan, especially for Iftar. Roasting the tomatoes enhances their sweetness and depth of flavor. To make this soup, simply roast ...
You may have fond memories of tucking into classic Campbell's soups like chicken noodle, cream of mushroom, or tomato soup ... style wedding soup. They're low in calories and saturated fat ...
"But today, we are much more than soups." Campbell's sales also reflect a consumer preference for non-soup products. Snack sales grew by 13% last year, while soup sales saw a modest increase of 3%.