The rich butterscotch flavor from a caramel apple is so good that it's worth incorporating into other treats, including cake.

This is why traditional fruit cake recipes often require you to bake the cake slowly at a low temperature and to line the inside and outside of the tin with paper: a double thickness of parchment ...

A delicious old-fashioned fruit cake, today's recipe for Farmhouse Sultana & Cherry Cake was taken from an old copy of ...

The holiday season is synonymous with tradition, and no dessert embodies that better than a classic fruit cake. For gene ...

Add the dried fruit and orange zest. Bring to the boil, then remove from the heat. Leave to cool a little, then beat in the eggs and fold in the dry ingredients. Scrape into the prepared cake tin ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

Bake the oil cake with fruit at 177°C for 35 minutes. After this time, take the cake out of the oven and let it cool. Dust ...

Spiced Apple Cake, Cinnamon Bun Apple Pie and Apple Crumble celebrate the season with fall fruits and cinnamon.

Hi Lindsey I have been cooking Delia’s classic Christmas cake for many years and it’s a family favourite. Unfortunately, ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...