and cake decorator's pine cones paired with dried citrus slices and frosted fruits and herbs. Frosting is easy to do at home: simply cover your chosen fruits or herbs (we used cranberries ...

Royal icing for cookie decorating is the secret weapon of cake decorators and cookie artists ... allowing your beautiful ...

The AutoFrost CNC cake ... decorator we looked at. The GUI also allows for multiple colors which are applied one at a time, with the machine pausing for an operator to switch out the colored ...

Ready-made icing can ... first freeze the cake, unwrapped; once frozen, cover it in cling film and aluminium foil and return to the freezer. Piping bags are useful for decorating cakes with ...

Baking a cake is a labor of love. It requires patience, investing in quality ingredients, time, and a watchful eye. And when ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

This recipe makes a single-layer cake with buttercream icing. You could also serve it with cream and fruit, or simply with icing sugar.

A moist dense cake that keeps well in an airtight cake tin. Keep some cooked and mashed pumpkin in the freezer for this recipe. Defrost and bring to room temperature before using. Cake can be made ...