Beat butter with a stand mixer fitted ... Pipe a 1/2-inch-tall border of icing around edge of first cake layer. Spoon half of chocolate mousse (about 2 cups) onto center of cake, and spread ...

The result is a delightfully airy dessert with a symphony of flavors. For the cake: Citrus Rum Syrup: White Chocolate Mascarpone Frosting: **If you enjoyed today's recipe, visit Living the Gourmet for ...

with the most delicious balance of chocolate chips and buttery cake. Topped with Peanut Butter Fudge Icing, it's the kind of crowd pleasing cake recipe that's perfect for nearly any occasion. "You're ...

If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

Allow to cool until the chocolate no longer feels hot to the touch. Beat the butter in a bowl until ... and beat again until smooth before icing your cake. Double the quantity of this icing ...

Our peanut butter and chocolate peanut butter ganache recipes are so versatile that you can make everything from truffles to ...

Spoon cake mixture ... Allow to cool before icing. Melt the chocolate in a heatproof bowl over simmering water ( or in the microwave). Allow to cool until lukewarm. Add the butter and beat with ...

cocoa powder and butter or egg whites. The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake.

Satisfy your sweet tooth with these tried-and-true peanut butter treats.

The Cake Bake Shop at Disney's BoardWalk is now open to guests at Walt Disney World. Operating daily from 7:00 am to 11:00 pm ...