We spoke to Jami Callao, who oversees pastry and bread programs for NYC restaurant group Respect Hospitality, and asked her about the pan material that's a big no-no for baking bread. "Avoid pans ...
CRISP GOLDEN BROWN BREAD EVERY TIME ... SUPERIOR HEAT CONDUCTION AND EVEN BAKING: This pan is made from heavy-weight aluminized steel for superior heat conduction and even baking.
“Pan de muerto is an exploration in my cultural ... I was always connected to the bread baking side of it.” Enciso incorporated about a third masa into his dough and dubbed the result the ...