Roast for about 40 minutes. Reduce the oven temperature to 150C/130C Fan/Gas 2 and cook for 2½–3 hours, or until the meat is completely tender and falling off the bone. Transfer the pork to a ...

This Guinness Crock Pot Pork Roast And Vegetables Recipe is now a new family favorite. While we were experimenting with Guinness Blonde Ale, I tried it out with a pork shoulder roast in the freezer.

Sear the pork chops: Before placing the pork chops in the crockpot, sear them in a hot skillet with some oil. Searing helps to lock in the flavors and creates a nice browned crust on the outside of ...

Read more: How To Use A Crock-Pot Like A Pro Pork loin is a large cut from the upper center torso of the pig. Sometimes labeled as a center cut or top loin roast, you can buy it bone-in or deboned.

If it is a bone-in picnic ham, plan on at least a 3/4 of a pound of meat per serving. For a boneless ham allow 1/4 to 1/3 of a pound per serving. A picnic ham is a cut of pork taken from the shoulder ...