Imagine taking the classic comfort of a blondie and dialing it up with the nutty richness of brown butter, then sprinkling in ...

Blondies are always a crowd pleaser and these ... Next, add the white chocolate chips and mix. Bake for about 20 minutes or until a toothpick is inserted into the center and comes out clean.

The blondies will last for 4–5 days in an ... pecans or hazelnuts and mix into the batter with 85g/3oz white chocolate chips or chunks and 85g/3oz dark chocolate chips or chunks.

When it comes to the chocolate you use in these cookies, you could go old school and use chips, but my preference would be either to roughly chop a bar or use chocolate that comes in discs (these ...

If you're not a fan of white chocolate and are struggling to find an alternative for your recipe, consider this ingredient ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...

Then satisfy your cravings with these delicious American chocolate chip cookie recipes, courtesy of Alison Roman, The Hummingbird Bakery, Gooey’s, Blondie’s Kitchen and pastry expert Heather ...

Pumpkin and apple reign supreme with our most-saved fall desserts that celebrate all of the cozy, warming flavors we love ...

Fall Sheet Pan Dinner Maple Dijon dip Preheat oven to 400 degrees. Toss the Brussels sprouts, sweet potatoes, smoked sausage, ...

Chips Ahoy! Big Chewy Cookies are hitting stores in chocolate chip, chocolatey brownie and chocolatey caramel Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...