VIVIANI: It’s in a can. So there is no peel. San Marzano tomatoes gotta be canned. And although a lot of people are fanatics of doing tomato sauce with fresh tomato, I tell you, tomato sauce ...
They occupy an ideal middle ground between the concentrated essence of the tomato paste and the bright, tart perkiness of the canned tomatoes. They also lend an appealing brick-red hue that ...
here are the best ways to spice up jarred sauce and save you time and money along the way. The universal ingredients in jarred tomato sauce are simple: tomatoes, herbs, oils, spices. Peeled Roma ...