Canned tomatoes are a pantry powerhouse—they’re versatile, convenient, and can transform an ordinary dish into something ...

But the best part is that is it is COOKED IN ADVANCE. You can open a jar of home-canned tomato sauce and warm it up and you’re ready to eat. It is an investment with an incredibly high return.

This month it’s never-ending tomato sauce from author Anna Noyes. While I labored for nearly 50 hours, my mother-in-law, Karen, cooked and canned a ... The best tomato I’d ever eaten.

To find out which versions were best, I tried every flavor of tomato-based pasta sauce ... Rao's caramelized-onion sauce reminded me of a canned soup. I expected more umami flavor from Rao's ...

Naoya Higuchi is fascinated by questions of how to best cook tasty dishes and why ... But it was his article on tomato sauce that shot him to fame. Higuchi had learned that many people were ...