Therefore, taste the caponata and salt at the very end of cooking. Tried this recipe?Let us know how it was! The post How to Make the Best Eggplant Caponata appeared first on Homestead How-To.
Whether you're using eggplant as a hearty meat alternative, the base of a baba ghanoush or as the star of your favorite moussaka recipe, it's a building-block ingredient that supports and enhances ...
These recipes will change your view on spinach forever. We’ve got everything from vibrant soups to creamy chicken dishes, all chock FULL of the leafy green.