When we talk about great sandwiches, the roast beef sandwich tends to get short shrift ... so if you want to save money, those are your best bets. Eye of round and top round tend to be an overlooked ...

(Louisa Chu/Chicago Tribune) The best deli experience in town — especially if Gino Gambarota is making your mile-high sandwich with enough corned beef for ... fresh cut fries or fantastic ...

However, it's not just the cut of beef itself that matters when creating this rich sandwich — it's also how it's cut. Thin is key if you want the best results, and that's hard to do at home ...

Home to two restaurants that both claim to have invented the French dip, L.A. has plenty of sandwich ... salted beef shaved thin. At Maison Matho its deep, savory flavor gets cut with bright ...

He says squishy sandwich bread works best (it stays ... Storer uses beef chuck, but she’s also used top round or top sirloin roast. She suggests that you choose the cut of meat that best fits ...

The centrepiece is a platter of sandwiches cut into triangles ... Someone else takes a bite of a beef sandwich and realises too late that there is no way human incisors are going to be able ...

North of Boston Media Group readers crowned Bill & Bob’s, 9 Bridge St., as having the best roast beef sandwich after two months and two rounds of voting. The reader contest began in July to find ...

Want to know where to find the best Italian deli in your state? We sifted through troves of Google, Yelp, and TripAdvisor ...

A legend was born. Your best option is the famous Dad’s Killer sandwich with its stack of roast beef, turkey breast, smoked ham, corned beef, pepper cheese, Swiss cheese, American cheese ...