Just like those Levain cookies, they’re rich and slightly fudgy ... We launched New York Times Cooking 10 years ago. Here are ...

Satisfy your sweet tooth with these tried-and-true peanut butter treats.

Can't resist caramel? Try five of our best caramel recipes including an easy salted caramel cake, homemade sweets and caramel ...

Hello! In the Kitchen with Sharon this week is a recipe from my friend Patricia Nichols. I made them and I must say they were ...

Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...

Baking soda and powder will produce very different results, and which is better depends on what kind of cookie you're making ...

This cookie may look incredibly boring, but it’s anything but. Imagine the best shortbread cookie you’ve ever tasted, further elevated by a savory buttery glaze, and you’ve got the Kentucky ...

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...

This delightful, soft and chewy double chocolate cookie is a joy to make with children. The recipe, courtesy of Belling, is a twist on the classic dessert and is prepared and cooked in one pan ...

They said, 'Are you ever coming to New ... She compiled 1,300 recipes to create the influential cookbook "Southern Cooking," ...