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VegNews
18 小时
7 Flavorful Plant-Based Tuna Recipes, From Steaks to Sushi to Sandwiches
Tuna is one of the world’s favorite types of fish, but there are ways to get all that seafood flavor with plants, too.
20 小时
You don't need to panic shop: How to prepare for a winter storm in Memphis
As anyone who lives in Memphis knows, there is not much serious winter weather that happens here, and when it does happen, ...
Stacker on MSN
1 天
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Stacker compiled a list of the highest-rated Italian restaurants in Utica based on diners' reviews on Yelp as of January 2024 ...
3 天
Budget-friendly Mediterranean diet: Simple ways to eat well without overspending
Adopting a Mediterranean diet can significantly enhance health, reduce disease risk, and promote weight management. Key ...
4 天
People Share "Struggle Meals" They'd Eat Anytime, And I'm Taking Notes
I recently asked the BuzzFeed Community to share some of their favorite dependable "struggle meals" they would eat anytime, ...
4 天
I Asked 9 Chefs for the Best Canned Tomatoes and One Brand Dominated the Vote
Canned tomatoes are a pantry powerhouse—they’re versatile, convenient, and can transform an ordinary dish into something ...
5 天
I try to follow the Mediterranean diet on a tight budget. Here are 7 things I buy at Trader ...
I'm on a tight budget in New York City, and I enjoy following a Mediterranean diet using ingredients from Trader Joe's when I ...
9 天
A nutritionist cut down on ultra-processed foods a year ago. Here are 3 lessons he learned.
Nutritionist Rob Hobson tried to cut down on ultra-processed foods last year. Here's how he takes advantage of their ...
10 天
The Best Way To Store Canned Tomato Sauce To Keep It Fresh
Regardless of what brand of pasta sauce you're using, it should always be stored at a safe temperature. The FDA recommends ...
11 天
This 20-Minute Pasta Sauce Is So Good, I've Made It 4 Weeks Straight
Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...
13 天
Marinara Sauce vs. Tomato Sauce: An Expert Explains the Difference
Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...
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