Consumers are shunning booze due to health concerns and shifting tastes, forcing beermakers to adapt. In this episode of the Big View podcast Louise Fitzpatrick, an executive at the Dutch brewer ...

Sometimes, a beer is just a beer; sometimes though, a beer is your passport to enter flavor country. What gives? Well, if you ...

Long before sustainability became a hot topic and an increasingly pressing concern for society, Restalia had already ...

Not many realize that beer can become spirits, but those in the know are passionate about this ever-growing practice.

Only one brewery took home four gold medals at this year’s Great American Beer Festival, one of the brewing industry’s most ...

We’ve told you about a LOT of Oktoberfests this year. But this one is different. Enter: Notoberfest, the country’s first-ever 100% non-alcoholic beer garden. It’s all going down Saturday, Oct. 19, ...

Looking for a cold one at Camp Randall? And don't want to stand in line forever? The university took steps to make that ...

Is third-party alcohol delivery in Delaware worth the price? Find out how much this new law will cost to regulate ...

An American Imperial Stout produced in northeastern Iowa has been named the No. 1 beer in the state, according to experts in ...

Jason Fitz and Frank Schwab join forces to give their instant reactions and takeaways from every game of the Week 5 Sunday ...

The recent closure of City Beer Store marked the end of an era for San Francisco’s craft beer scene. Co-owners Beth and Craig Wathen first opened their business in a tiny underground space on Folsom ...

Metro Phoenix welcomed over 20 restaurants in September, including The Larder & The Delta in Phoenix and The Italiano in ...