Delicious skillet barbacoa taco recipe with tender, flavorful meat. Easy to make at home. Perfect for Taco Tuesday or any day! This awesome Weight Watcher Barbacoa Recipe is a winner! The beef is ...

This slow-cooker barbacoa is simmered in lime juice, chipotle and cumin for a tender, flavorful beef dish. Top it with ...

Any leftover marinade will keep for several days in the fridge and can be used for other Mexican recipes such as enchiladas, chilaquiles, tacos and tamales. The banana leaves encapsulate the ...

chuck roast (approx size) Cut into 2 or 3 larger chunks, salt, pepper, garlic cloves, ground cumin, dried oregano, smoked paprika, onion powder, chipotle chilies in adobo sauce, lemon juice, white ...

To serve: Heat 2 tortillas (I like to double-wrap the tacos, as they are juicy). Fill with the barbacoa, a slice of avocado, some of the pickled onions, and some fresh cilantro. Serve and enjoy!

Preheat smoker or pellet grill to 275 degrees. Pat ribs dry with paper towel; remove moisture on surface. Combine salt and ...