To get the inside scoop on how to make a homemade birthday cake taste like it came from a bakery, Food Republic spoke with ...

I'm a big fan of Halloween! And every year I like to serve up a scary good dessert at my annual trick or treat get-together.

Next to the holidays, fall is one of our most favorite times to bake. And we love to put the autumn bounty to work in all ...

“Cake needs to rest after baking and chill after filling but before frosting. Cake should also be eaten at room temperature.” Mixing, baking, resting, filling, chilling, frosting and warming ...

Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...

Put down the powder. From wood and painted surfaces to leather, here are some household items you cannot clean with baking ...

I was a late bloomer when it came to baking. When I was growing up, my mom had a soft spot for packaged baked goods. A trip ...

Le Creuset’s hidden Amazon storefront is stocked with the best gifts for bakers to give during the holidays. Find a holiday ...

This is the first in an series of occasional features about local creators who’ve built substantial followings on social ...

Coconut squares. Coconut cake bars. Coconut bars. They are addressed by a few different names locally, but they should be ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...

Credit...Photographs by Heather Willensky For The New York Times Supported by By Becky Hughes Becky Hughes ate more than 70 ...