A foil or paper parcel of salmon, green beans ... Place the parcels on a baking tray and bake for 15 minutes. When serving, open the parcels carefully as the steam will be hot!
If using foil do the same and seal by squeezing and pinching the edges together. Place salmon packets on a baking sheet and bake for 18 - 25 minutes. Be careful not to burn yourself with steam when ...
This delicious baked salmon dinner takes less than an hour from start to finish – and as it's a traybake most of that is letting the oven work its magic. Switch the veggies depending on what’s ...
After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for added brightness and serve alongside a scoop of rice and some crisp-tender ...
One 2- to 3-pound/1- to 1.5-kilogram skin-on salmon fillet, pin bones removed and very thin pieces of flesh trimmed In a small bowl, combine the salt and sugar and stir to distribute the sugar ...
Most recipes I've made with similar sauces have soy ... Toss trimmed asparagus, green beans, and your sliced orange, with olive oil, salt, and pepper. Put your salmon fillets in the middle of your ...