From quick stir-fries to creamy risottos, we’ll show you how to elevate every dish with the rich flavor of mushrooms.

Turn a bag of rice ... pilaf. London chef Celia Brooks Brown stirs spiced Swiss chard and tomatoes into cooked short-grain rice and then stuffs the mixture into yellow bell peppers before baking ...

However, when coated in an almond-based dukkah mixture and baked, tofu transforms into a delicious treat, perfect for enjoying with your favorite Middle Eastern dip. This easy, nourishing veggie pilaf ...

These Christmas side dish recipes are so good everyone will be asking for seconds! Sides make the holiday meal complete and ...

Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding ...

But it's also just cool enough that it doesn't feel absurd to preheat the oven, or put a big pot on ... This update on a classic rice pilaf is packed with fall flavors. Nutty basmati rice works ...

Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, or Twitter. Or you may post as a guest.