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To begin, preheat the oven to 180C and then grease a baking dish. Then, in a large mixing bowl, add the grated carrots, flour ...

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Preheat large, nonstick sauté pan 2–3 minutes on medium-high. Chop vegetables. Place oil and beef in pan; cook 3–4 minutes, stirring occasionally, until browned and 145°F. Remove beef from pan. Add ...