Prior to joining the Southern Living, Catherine tested and developed recipes for print and digital publications like EatingWell, Food & Wine, Real Simple, Serious Eats, Southern Living, and more. If ...
Categorically the best way to use up leftover Sunday roast beef. Don’t be shy with the horseradish: it’s the heat of this together with the rich beef and peppery watercress that make this sandwich ...
After brining, the beef is typically simmered or slow-cooked until it is tender. Corned beef is a versatile ingredient that can be used in a variety of dishes. Some popular dishes featuring corned ...
For just $7, the new Double the Meats Meal includes a Double Roast Beef or Double Beef 'N Cheddar sandwich ... topped with cheddar sauce and zesty Red Ranch, served on a toasted onion roll.
Another item Ladubec expects to be a fan favorite is the pot roast sandwich ... sauce, sauerkraut and scallions, $11.99, available at section 100 (outer) Philly cheesesteak: Philly beef steak ...
These sandwiches are twice as meaty as the classic versions, piled high with around 6 ounces of thinly sliced roast beef. The Double Roast Beef comes on a sesame seed bun, while the Double Beef 'n ...