and baklava (crushed nuts and honey in phyllo dough). Seafood is also a staple of Athens' cuisine. While many central Athens restaurants have seafood on the menu, some of the best seafood-focused ...

Chris Gasuras was a comedian until 12 years ago when he took over his family restaurant, Little Athens. But hasn't left his ...

Baklava recipes often have leftover, torn scraps of phyllo dough, so this baklava pie or tart recipe is the perfect dessert ...

Wrap your dough in phyllo to make cookies with a chewy center and crispy bite, delivering the best of both worlds. Found in ...

Filo pastry is sold ready-made in rolled layers, fresh from the chiller cabinet, or frozen. You have to work quickly with filo pastry otherwise it dries out – it’s best to keep it in the ...

Athens 2004 began with a colourful and spectacular Opening Ceremony and concluded with the revealing of a new IPC logo. The Athens 2004 Paralympic Games attracted 3,749 Para athletes (2,600 men and ...

To make the dough, mix the flour, yeast and salt together in a large bowl and stir in the olive oil and milk. Gradually add the water, mixing well to form a soft dough. Turn the dough out on to a ...

The best times to visit Athens are between March and May and from September to November. Weather during the spring and fall months is agreeable and sunshine is pretty much a guarantee. Not to ...

Olympique de Marseille secured a 3-1 home victory against AEK Athens in an entertaining Europa League Group B match on Thursday that featured a red card for the visiting goalkeeper and two goals ...