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Season halibut with Duke’s Seasoning and then egg wash. Cover both sides with parm, asiago, panko breading and grill until golden brown and cook medium (145 degrees). Accompany with roasted ...
Each cup starts with homestyle cuts of potatoes, onions, garlic, bacon, chives, and seasoning in a base of cream and chicken stock. Then, don't forget healthy portions of both Monterey Jack cheese ...