Canned soup is an easy and delicious meal on a cold day, but even the healthiest-looking options can hide bad nutrition facts ...

Reduced-sodium split pea soup is another one of Koszyk’s favorites. “This is a great option for reducing the risk of ...

Plus, we provide tips on how to pick out a healthy canned soup. Related: The 7 Best Canned Foods You Should Be Eating for Better Blood Sugar, According to Dietitians You don’t have to overlook ...

There’s not much better than a warm bowl of soup on a cold day. Chunks of soft meat, soft vegetables with a little crunch ...

6. You can keep it healthy by keeping track of the fiber, sodium, and fat. Look for canned soups and soup recipes that have at least 3 grams of fiber per cup, but not more than 600-800 mg of sodium.

Here are some healthy veggies you may benefit from adding ... BPA: Axe also advises looking for canned soups that specify they're BPA-free. According to the Mayo Clinic, bisphenol A (BPA) can ...

The canned soup market has witnessed significant growth in recent years due to the convenience it offers to consumers. Canned ...

nutrition experts agree that canned soup can still be a part of a heart-healthy diet. In fact, canned soups have come a long way over the years, often with less sodium and more blood pressure ...