PORTLAND, Ore. (KOIN) — Alexa Numkena-Anderson likes having people stop into her pop-up restaurant, Javelina, and experiencing the Native American dish, fry bread. “That’s pretty traditional ...

Alexa Numkena-Anderson likes having people stop into her pop-up restaurant, Javelina, and experiencing the Native American dish, fry bread. Read online: ...

The American Indian Center's new Food is Medicine program marks a generational and culinary shift—through braised bison with ...

Businesses in downtown Portland still have walls boarded up with plywood one week after the U.S. presidential election in preparation for potential unrest. However, business owners want to share ...

PHOENIX – The Indian Frybread & Arts Festival is coming to Chandler on Saturday to celebrate Native American culture. In ...

Fry bread Indian tacos will be available at the ... Jessica Walks First, left, pours Wojapi sauce over a dessert for the American Indian Center’s gala at Newberry Library in Chicago on Oct.

Across the U.S., November is Native American Heritage Month. Join us as we explore some of the country's best restaurants ...

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...