Lulu Grace Graves (1874 – July 31, 1949) was an American dietitian, who was, from 1917 to 1920, the first president of the American Dietetic Association.

Here, we’re sharing 15 of our favorite Latin American recipes. Puffy, masa-based gorditas are filled with homemade, refried pinto beans in this recipe from the Provecho: 100 Vegan Mexican Recipes to ...

Whether they're studying or at practice, your kid needs an after-school snack. Here are the healthiest ones for energy, nutrition and improving mood.

Serve this beanbread alongside a hearty bowl of stew or with a salad of seasonal vegetables and greens, and you have a modern preparation… ...

Discover the health benefits of moringa, a nutrient-dense herb with anti-inflammatory properties, blood sugar management, ...

According to the American Dietetic Association, low-carbohydrate diets trigger short-term weight loss through a process called ketosis. This process kicks in when your body is in short supply of ...

You can use it in various recipes or drink it on its own. Soy milk is a nutrient-rich beverage ... According to a study published in the Journal of the American Dietetic Association found that soy ...

Wakefield sold her recipe rights and the Toll House name to the Nestle company in 1939. Soon enough, they were an American classic. You can get the original recipe here. Besides being delicious ...