Additionally, some plant-based proteins can add off-flavors and odors or unappealing colors, so finding the right ingredients that achieve the taste and color qualities of dairy yogurts is critical.
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Add articles to your saved list and come back to them anytime. Sydney baker and cookbook author Nadine Ingram’s cakes may not be the simplest affairs. Some of her best-known recipes involve ...
When you have an entire cake on the counter, it helps to have a few tricks up your sleeve to keep things interesting. For example, I use my air fryer to seal a crunchy almond topping onto slices ...
But the main strategic enemy could soon be a nuclear- armed Iran. Armageddon beckons for one side – or both. Mark Almond is director of the Crisis Research Institute in Oxford.