These Sourdough Pumpkin Oatmeal Cookies are the perfect fall dessert - soft, chewy, and packed with pumpkin puree and warm ...

Any time of the year is perfect to indulge in these pumpkin oatmeal cookies! Each one brings out fun fall vibes, like ...

It can be tricky to balance flavor, softness, and lift when baking with alternative flours, but expert chef and baker Jake ...

Another benefit of oatmeal is how satisfying this grain is to help you feel full from its protein, reducing your overall calorie intake. Sour cream is another ingredient in these delicious drop ...

Melt 1 cup of butter and allow it to cool for 5 minutes. Add the melted butter, brown sugar and white sugar to a large mixing ...

Finely grated chocolate, rolled oats, and chopped walnuts transform the standard chocolate chip cookie recipe into something ...

Put all ingredients in a blender and blend on high ... Lightly coat your griddle with coconut oil or olive oil. Once hot, add 1/3 cup of batter to griddle for each pancake and cook for 2-4 minutes ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

For this recipe, I call for seasoning the skin at least 15 minutes in advance—ideally while the oven is preheating and you’re prepping the other ingredients—but you could also do this up to ...