1. Place the stock into a pot and bring to a simmer. Add the carrots, potatoes, scallions, celery, and bay leaf and simmer until they are tender. This should take about 15 minutes depending on the ...
We had arrived more than a half hour early, so we went in the pretty church and got to hear the talented choir rehearse as a bonus and were able to use the restroom on a lower floor, where the heat ...