La production alimentaire durable utilise des processus et des systèmes visant à réduire l’impact environnemental de la production alimentaire et à protéger les travailleurs, les communautés et les ...

When are fruit and vegetables in season across Europe? EUFIC has created a pioneering tool for you to explore and follow a more sustainable diet. On the map you will see Europe’s six climatic regions.

The EU-funded EIT Food SUCCESS project launched two key outputs — a Retailer Toolkit and a Consumer Toolkit — during the final online symposium on 26 November 2024. These resources have been designed ...